Go Back
–+ servings
Print Recipe
4.62 from 80 votes

German Cucumber Salad

This Creamy German Cucumber Salad is simple, crunchy, and very tasty. It makes a perfect side to any dish and you’ll want to eat it all summer long.
Prep Time10 mins
Cook Time0 mins
Total Time10 mins
Course: Salad, Side Dish
Cuisine: German
Keyword: Creamy Cucumber Salad
Servings: 2 servings
Calories: 199kcal
Author: Tania Sheff

Ingredients

  • 4 medium cucumbers

Dressing ingredients:

  • ½ cup sour cream or greek yogurt
  • 1 ½ tbsp. chopped fresh dill
  • 1 garlic clove minced
  • 1 tbsp. vinegar
  • ½ tsp. sugar
  • ½ tsp. salt
  • ½ tsp. pepper

Instructions

  • In a medium bowl, whisk together all of the dressing ingredients. Set aside.
  • Wash and thinly slice the cucumbers.
  • Add the cucumbers to the bowl with the dressing. Mix everything well. Serve immediately.

Video

Nutrition

Calories: 199kcal | Carbohydrates: 18g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 543mg | Potassium: 979mg | Fiber: 5g | Sugar: 11g | Vitamin A: 1645IU | Vitamin C: 29.6mg | Calcium: 176mg | Iron: 2.3mg