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This easy-to-make, flavorful, and healthy Shredded Carrot Salad — packed with cranberries, apples, and toasted walnuts — is loved by both kids and adults! ❤ COOKTORIA.COM
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4.61 from 33 votes

Shredded Carrot Salad with Cranberries

This easy to make, flavorful and healthy Shredded Carrot Salad, packed with cranberries, apples and toasted walnuts is loved by kids and adults!
Prep Time15 mins
Total Time15 mins
Course: Salad
Cuisine: American
Keyword: carrot salad, shredded carrots
Servings: 2 servings
Calories: 292kcal
Author: Tania Sheff


The Dressing

  • ½ cup mayonnaise
  • 1 tbsp. lemon juice
  • ½ tbsp. sugar
  • ¼ tsp. salt

The Salad

  • 4 cups shredded carrots
  • 1 large apple, cut into small pieces
  • 1 cup dried cranberries (or raisins)
  • ¼ cup chopped toasted walnuts


  • Just place all of the dressing ingredients in a small bowl and mix well.
  • Place the salad ingredients into a large mixing bowl. Pour the dressing on top. Mix everything together.





Calories: 292kcal | Carbohydrates: 24g | Protein: 1g | Fat: 23g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 6g | Cholesterol: 16mg | Sodium: 364mg | Potassium: 35mg | Fiber: 1g | Sugar: 11g | Vitamin A: 450IU | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.2mg