This kid-friendly, Easy Parmesan- Crusted Chicken is crunchy on the outside and succulent on the inside. It is a flavorful and elegant dish that everyone will enjoy! ❤ COOKTORIA.COM

Easy Parmesan Crusted Chicken

Course: Main Course
Cuisine: Italian
Keyword: parmesan crusted chicken
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 6 servings
Calories: 531kcal
Author: Tania Sheff
This kid-friendly, Easy Parmesan-Crusted Chicken is crunchy on the outside and succulent on the inside. It is a flavorful and elegant dish that everyone will enjoy!
Print Recipe

Ingredients

  • 1 1/2 lb. boneless skinless chicken breast
  • 1/2 cup all purpose flour, for dredging
  • 2 eggs, beaten
  • 2/3 cup breadcrumbs (home-made or store bought)
  • 1/2 cup finely grated Parmigiano-Reggiano cheese
  • salt and pepper
  • vegetable oil for frying

Instructions

  • Cut the chicken breast into strips, about 1/4 thick (refer to the photos above).
  • Sprinkle the chicken with salt and pepper on both sides.
  • On a large plate, mix together the breadcrumbs and the Parmigiano-Reggiano cheese.
  • Dredge the chicken breasts in the flour and shake off the excess. After that, dip them into the egg mixture and, finally, dredge the chicken in the breadcrumb-Parmesan mixture (make sure it's coated well).
  • Fry the chicken on medium heat, in a small amount of vegetable oil for 2-3 minutes on each side, until golden and cooked through.
  • Garnish with lemon wedges and chopped parsley, if desired, and enjoy!

Video

EASY PARMESAN CRUSTED CHICKEN

This kid-friendly, Easy Parmesan-Crusted Chicken is crunchy on the outside and succulent on the inside. It is a flavorful and elegant dish that everyone will enjoy!Full recipe at: http://cooktoria.com/recipe/easy-parmesan-crusted-chicken

Posted by Cooktoria on Wednesday, April 26, 2017

Notes

[nutrition-label]

Nutrition

Calories: 531kcal | Carbohydrates: 27g | Protein: 39g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Cholesterol: 96mg | Sodium: 412mg | Potassium: 11mg | Fiber: 1g | Sugar: 2g | Vitamin C: 4% | Calcium: 20% | Iron: 14%