This mouthwatering Cabbage with Ribs recipe is a life changer! Delicious cabbage stewed, and then baked to perfection with tender and succulent ribs. ❤ COOKTORIA.COM

Cabbage with Ribs

Course: Main Course
Cuisine: ukrainian
Keyword: cabbage with ribs
Prep Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Servings: 8 servings
Calories: 266kcal
Author: Tania Sheff
This mouthwatering Cabbage with Ribs recipe is a life-changer! Delicious cabbage stewed, and then baked to perfection with tender and succulent ribs.
Print Recipe

Ingredients

  • 1 large head of cabbage, sliced like for coleslaw
  • 2 lbs pork ribs, cut into pieces
  • 2 tbsp vegetable oil
  • 2 tbsp tomato paste
  • 2 tbsp sweet, non-spicy paprika
  • salt and pepper to taste
  • fresh parsley, to garnish

Instructions

  • In a large pot, heat up the vegetable oil and sear the ribs on both sides. Season the ribs generously with salt and pepper and then remove them from the pot.
  • To the same pot, add the cabbage, and cook for about 15-20 minutes, until it shrinks down. You may have to add it gradually, allowing it to shrink more and more, if your pot is not big enough.
  • Add the tomato paste and paprika, and stir well. Place the ribs on top and add about 3 cups of water. (The water should completely cover the cabbage). Cover with a tight lid and cook for 1 1/2 hours on low heat, stirring occasionally, until the meat becomes tender. Taste if the dish has enough salt and adjust, if needed.
  • Transfer the cabbage into a large baking dish or tray. You should have a little liquid remaining at this point. Bake at 450⁰F for about 15-20 minutes, until the liquid completely evaporates.
  • Garnish with freshly chopped parsley and serve.

Video

CABBAGE WITH RIBS

This mouthwatering Cabbage with Ribs recipe is a life-changer! Delicious cabbage stewed, and then baked to perfection with tender and succulent ribs.Full recipe at: http://cooktoria.com/recipe/cabbage-with-ribs

Posted by Cooktoria on Wednesday, November 1, 2017

Notes

[nutrition-label]

Nutrition

Calories: 266kcal | Carbohydrates: 1g | Protein: 19g | Fat: 20g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 71mg | Sodium: 267mg | Potassium: 41mg | Fiber: 0.2g | Sugar: 0.4g | Vitamin A: 50IU | Vitamin C: 1.7mg | Calcium: 40mg | Iron: 0.9mg