Smooth, creamy, and delicious, this Caramel Frappuccino is the only recipe you'll ever need! Learn all the steps and ingredients to make this popular Starbucks beverage at home.  ❤ COOKTORIA.COM

Caramel Frappuccino Starbucks Recipe

Course: Drinks
Cuisine: American
Keyword: caramel frappuccino
Prep Time: 7 minutes
Total Time: 7 minutes
Servings: 2 servings
Calories: 302kcal
Author: Tania Sheff
Smooth, creamy, and delicious, this Caramel Frappuccino is the only recipe you'll ever need! Learn all the steps and ingredients to make this popular Starbucks beverage at home. This recipe makes two Grande (16 oz,) cups.
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Ingredients

  • 3 tbsp instant coffee
  • 1/2 tsp xanthan gum
  • 3 tbsp water
  • 2 cups ice
  • 1 cup milk
  • 6 tbsp caramel sauce
  • whipped cream and caramel sauce, to garnish

Instructions

  • Prepare the coffee roast, by mixing the instant coffee with 1 tbsp. of water.
  • Prepare the frappuccino base by mixing xanthan gum with 2 tbsp. of water. (It’s okay to have lumps. They’ll disappear once blended.)
  • Place the coffee roast, xanthan gum mixture, ice, milk, and caramel sauce into a blender. Blend on low speed for a few seconds, then on a max speed for about 10 seconds, or until the frappuccino is smooth.
  • Pour into the cups and top with whipped cream and caramel sauce. Serve immediately.

Video

Notes

This recipe makes two Grande (16 oz,) cups.
Add a little less milk if you'd like more thick consistency.
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Nutrition

Calories: 302kcal | Carbohydrates: 37g | Protein: 7g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 42mg | Sodium: 117mg | Potassium: 963mg | Sugar: 21g | Vitamin A: 450IU | Calcium: 170mg