Pumpkin Spice Latte

let's make...

For Pumpkin Sauce – 1 cup pumpkin puree – ½ cup sugar – ½ tsp. pumpkin spice For Pumpkin Spice Latte – ¼ cup pumpkin sauce – 2 oz. espresso – 8 oz. milk whole or 2%, or non-dairy – whipped cream and cinnamon to garnish – cinnamon to garnish

Ingredients

MAKE PUMPKIN SAUCE

– 1 cup pumpkin puree (canned or homemade) – ½ cup sugar – ½ tsp. pumpkin spice seasoning

To make the sauce, just place all of the ingredients in a small saucepan and simmer for about 10 minutes and then blend until smooth.

STEP

1

Prepare the espresso. Use your favorite method (espresso machine, K-Cup machine, Moka maker, or even instant espresso would work).

STEP

2

Warm and froth the milk. (If you don't have a frother, just warm up the milk).

STEP

3

Add pumpkin the sauce (the one we made in slide 1) and espresso to a 16 oz. serving cup. Stir well.

STEP

4

Add pumpkin the sauce (recipe and instructions above) and espresso to a 16 oz. serving cup. Stir well.

This is hands down the best and the easiest Copycat Starbucks Pumpkin Spice Latte recipe you'll ever find. My photo and video instructions will help you make your favorite drink at home!

Thick Brush Stroke

For more deliciousness!