Shrimp Scampi with Zucchini Noodles




20 Mins


– 3 tbsp. butter divided – 2 tbsp. olive oil – 4 garlic cloves minced – ½ cup white wine your favorite kind – 1 lb. shrimp peeled and deveined – ⅛ tsp. red pepper flakes – 1 tsp. salt or to taste – 1 tsp. pepper or to taste – ¼ cup chopped parsley – 2 tbsp. lemon juice – Grated Parmesan to garnish – 2 medium spiralized zucchini

Step 1

In a large, heavy-weight skillet, melt one tablespoon of butter with the olive oil, and then add the garlic. Sauté until fragrant, about 1 minute.

Step 2

Add the wine and bring it to a simmer. Let the wine reduce by half, about 2-3 minutes.

Step 3

Stir in the shrimp, and season them with salt, pepper, and red pepper flakes. Sauté until they are cooked through, about 2-4 minutes depending on the shrimp size.

Step 4

Add the remaining butter, parsley, and lemon juice. Stir.

Step 5

Add the spiralized zucchini and cook for 2-6 minutes, depending on personal preference.* Taste for salt and add more if needed.

Step 5

Garnish with grated Parmesan.

This One Pot Shrimp Scampi with Zucchini Noodles makes a tasty and healthy dinner. The shrimp are cooked in a buttery, lemon-garlic sauce and then combined with zoodles.

For more deliciousness!