Add salt and pepper, sprinkle with olive oil. mix well with your hands and bake for 15 minutes
In the meantime, mix together the veggie broth, lemon juice, garlic, and oregano.
Pour the veggie broth mixture on top. Bake for an additional 20-25 minutes. Then broil for 5-7 minutes, until they brown a bit.
Made with oregano, veggie broth, garlic, and lemon juice, these Roasted Fingerling Potatoes are bursting with flavor! They make a great side dish or a filling dinner. Vegan-friendly.