Quick and Easy Stovetop Asparagus

Simple, yet VERY tasty! Try it!


– 1 lb. asparagus, ends trimmed – ¼ cup clean water – ½ tsp. salt or to taste – 1 tbsp. butter (plant based or regular) – ½ tsp. garlic powder or to taste

Add water, salt and stir. Add the asparagus and cover. Cook until the water evaporates.

Add butter

Cover with the lid again and wait for 1 minute, allowing the butter to melt.

Sprinkle the garlic powder.


This quick and easy Stovetop Asparagus is lightly seasoned and covered with melted butter. Serve this recipe as a delicious side dish with your favorite meals.

For more deliciousness!