Leftover Turkey Salad

let's make...

– 4 cups leftover turkey, cut into bite-sized pieces – ½ cup finely diced celery – ½ cup chopped scallions – ½ cup mayo – 2 tbsp Dijon mustard – 2 tbsp. lemon juice – ½ tsp. salt – ¼ tsp. pepper




In a large bowl, whisk together the mayo, mustard, lemon juice, salt, and pepper.



To the dressing add the leftover turkey, celery, and scallions. Mix well and serve.

Have leftover turkey you're not sure what to do with? Try this Leftover Turkey Salad recipe that's savory, crunchy, and tossed in creamy a homemade dressing.

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