– 2 lbs. large or jumbo shrimps (peeled, deveined, tails off or on)
– 4 tbsp. butter, melted
– 1 tsp. garlic powder
– ½ tsp. paprika
– ½ cup Panko breadcrumbs
– ¾ tsp. sea salt or to taste
– ¼ tsp. pepper or to taste
– lemon wedges and fresh parsley, to garnish