Easy Shrimp and Vegetable Skillet

Yield

4 people

Type

Breakfast

Time

10 minutes

Level

Beginner

What you will need:

– 2 avocados – 5 hardboiled eggs – 2 tbsp. plain yogurt – 1 tbsp. lemon juice – 2 tbsp. chopped chives – 1 tsp. mustard – ¼ tsp. salt or to taste – ¼ tsp. pepper or to taste

Cut each avocado in half and then use your knife to slice the flesh in a crosshatch pattern. With a fork, scoop out the skin into a medium-sized bowl.

STEP

1

Mash the avocados with your fork, keeping some chunks, then add the lemon juice, yogurt, mustard, chives, salt, and pepper to it. Mix thoroughly.

STEP

2

Peel your hard-boiled eggs and dice them. Then, stir them into your avocado mash. Make sure everything is well-incorporated.

STEP

3

Serve immediately.

STEP

4

- Anonymous

Thick Brush Stroke

This Avocado Egg Salad is creamy, delicious, and easy to make. You'll love this healthy and flavorful egg salad for a meal or as a quick snack.

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