I decided to write this post, just to give you a quick idea about my experience with Starbucks and how I came to share their copycat recipes with you.
I worked at Starbucks for 5 years, and during the last year and a half, I was a store manager of a local store. That's why I have extensive knowledge of all the ingredients, recipes, and techniques used to make those lattes, cappuccinos, and frappuccinos you love so much. In addition, I truly have a passion for cooking and replicating recipes, so it was a natural calling to try to create similar recipes at home. I had a lot of requests from friends asking me how to create a Caramel Macchiato, Pumpkin Spice Latte, or Caramel Frappuccino, so I decided to add a section to my blog dedicated to creating delicious Starbucks drinks at home.
Although I enjoyed working there, I left Starbucks in 2015 because I wanted to start a family and my blogging career. I still have a few friends there, who share the latest trends with me and give updates.
If you want to try making Starbucks drinks at home, you have come to the right place. I will teach you how to froth milk, make espresso, and which syrups to use to create tasty Starbucks-inspired drinks at home. Please, feel free to comment and let me know if you'd like to see a specific recipe posted.
Thanks for stopping by and taking the time to get to know me better. I raise a glass of Caramel Latte to you! Cheers!