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    Home » Soup

    Easy Lentil Chili

    Dec 23, 2020 by Tania Sheff · This post may contain affiliate links

    Jump to Recipe
    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM
    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM
    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM
    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn.

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM

    If you are looking for a perfect comforting and filling dish - you are in the right place. This Easy Lentil Chili is so warming and delicious, that it's hard to stop eating. Oh, and did I mention it is easy to make? 🙂

    I made my first lentil chili last year. It quickly became my family's favorite and my husband is ordering it every time the weather cools down. I don't blame him. This dish also stays good in the refrigerator, so it can be prepared in advance. I hope you don't skip this recipe and treat yourself and your family with this Easy Lentil Chili. Let's start cooking!

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM

    Here is the ingredient list:

    • 3 tbsp olive oil
    • 1 medium onion, diced
    • 1 green bell pepper, diced
    • 1 lb. ground beef
    • 1 tsp. chili powder
    • ½ tbsp. cumin powder
    • 3 medium fresh tomatoes, diced
    • 1 (14.5 oz.) can of diced tomatoes
    • 2 32oz. cartons of beef broth
    • 16 oz. bag brown lentils
    • ½ cup chopped cilantro
    • salt, pepper
    • sour cream to serve

    1.  In a large Dutch Oven, saute the onions with peppers in olive oil for 5-7 minutes on a medium heat.

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you are craving for this autumn. ❤ COOKTORIA.COM

    2. Add beef and cook, breaking into pieces for another 5 minutes.

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you are craving for this autumn. ❤ COOKTORIA.COM

    3. Add chili powder, cumin, fresh and canned tomatoes, lentils, beef broth, salt and pepper and bring to a boil.

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you are craving for this autumn. ❤ COOKTORIA.COM

    4. Reduce heat to medium-low and cook for about 45 minutes, until lentils are soft and cooked through. Add chopped cilantro.

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you are craving for this autumn. ❤ COOKTORIA.COM

    5. Stir the chili, taste it and adjust for seasonings.

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM

    You are all done! Now, what is left to do is to ladle this goodness into a bowl and top with some sour cream. Enjoy!

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM

    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM

    Easy Lentil Chili

    Tania Sheff
    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn.
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 1 hour hr
    Total Time 1 hour hr 10 minutes mins
    Course Soup
    Cuisine Mexican
    Servings 8 servings
    Calories 295 kcal

    Ingredients
      

    • 3 tbsp olive oil
    • 1 medium onion, diced
    • 1 green bell pepper, diced
    • 1 lb. ground beef
    • 1 tsp chili powder
    • ½ tbsp cumin powder
    • 3 medium tomatoes, diced
    • 1 14.5 oz can of diced tomatoes
    • 2 32 oz cartons of beef broth
    • 16 oz brown lentils
    • ½ cup fresh cilantro, chopped
    • sour cream to serve

    Instructions
     

    • In a large Dutch Oven, saute the onions with peppers in olive oil for 5-7 minutes on a medium heat.
    • Add beef and cook, breaking into pieces for another 5 minutes.
    • Add chili powder, cumin, fresh and canned tomatoes, lentils, beef broth, salt and pepper and bring to a boil.
    • Reduce heat to medium-low and cook for about 45 minutes, until lentils are soft and cooked through. Add chopped cilantro, stir and enjoy!

    Notes

    Nutrition

    Calories: 295kcalCarbohydrates: 34gProtein: 25gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 38mgSodium: 46mgPotassium: 167mgFiber: 16gCalcium: 10mgIron: 5.9mg
    Tried this recipe?Leave a comment below, I can't wait to hear from you!

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    Tasty and so easy to make, this hearty Easy Lentil Chili is all you will be craving this autumn. ❤ COOKTORIA.COM

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    Filed Under: Dinner, Lunch, Meat and poultry, Soup

    Reader Interactions

    Comments

    1. Platter Talk says

      November 02, 2016 at 1:53 pm

      I have so been into lentils, lately! Beautiful dish and tasty sounding ingredients. Will try, thanks.

      Reply
    2. April J Harris says

      November 02, 2016 at 1:46 pm

      What a gorgeous, colourful, delicious and hearty chili! I love the spices you have used. This is perfect for cooler fall evenings!

      Reply
      • Tania says

        November 03, 2016 at 8:22 pm

        Thank you so much, April!

        Reply
    3. Ali @ Home & Plate says

      November 02, 2016 at 1:15 pm

      What a hearty bowl of deliciousness. I usually add beans to my chili but love the idea of using lentils. This recipe looks wonderfully hearty and perfect for the season.

      Reply
      • Tania says

        November 02, 2016 at 7:57 pm

        Thanks, Ali! This chili will definitely warm you up!

        Reply
    4. Veena says

      November 02, 2016 at 1:03 pm

      Wow. Love chili !! Love lentils such a lovely combination

      Reply
      • Tania says

        November 02, 2016 at 7:57 pm

        Thanks!

        Reply
    5. Willow | Will Cook For Friends says

      November 02, 2016 at 12:43 pm

      Mm, this does sound seriously hearty and delicious! Chili is one of my go to's in the fall and winter, and lentil soup is one of my husband's favorite things... this seems like the perfect combination!

      Reply
      • Tania says

        November 02, 2016 at 7:56 pm

        Thank you, Willow! Hope your husband gets to try it. 🙂

        Reply
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    My name is Tania. I create quick, healthy, and wholesome meals. Let's get to know each other, shall we? Read More…

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