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    Home » Dinner

    Chicken Mushroom Spaghetti

    Dec 29, 2019 by Tania Sheff · This post may contain affiliate links

    Jump to Recipe
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes!

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    Chicken and mushrooms are my two favorite dinner ingredients of all time, so it’s no wonder I love this Chicken Mushroom Spaghetti so much. It is a simple, yet delicious, dish that everyone in my family is crazy about. I hope your family is going to enjoy it, too!

    I love adding mascarpone cheese to pasta. It adds a nice taste and texture. In this Chicken Mushroom Spaghetti, the creamy mascarpone is combined with a delicious mushroom-wine sauce. Yum-yum. 🙂

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    Of course, you can use a different kind of pasta, or even try it with shrimp instead of chicken. I am sure that the results won't disappoint, either way.

    To make this tasty dish you'll need:

    • ½ lb. of uncooked spaghetti
    • 1 lb. of chicken breast (or thighs), cut into medium pieces
    • 1 lb. of mushrooms, sliced
    • ½ of a large onion (sliced)
    • 2 tbsp. of olive oil
    • 2 tbsp. of butter
    • 6 oz. of mascarpone cheese
    • ½ tsp. of Old Bay Seasoning
    • 1 cup of semi-sweet white wine
    • 2 tbsp. of chopped basil (or parsley)
    • Salt to taste
    • Parmesan cheese to garnish (optional)

    1. Bring a large pot of water to a boil and cook the pasta according to the package instructions. Drain, rinse with cold water, and set aside. Meanwhile, sprinkle the chicken with Old Bay Seasoning and fry it in olive oil, on medium heat, for 4-5 minutes on each side, until just cooked-through.

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COMThis quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    2. Remove the chicken from the pan and set aside. To the same pan, add the butter and onion, and cook for 5 minutes, until the onion softens and starts to turn a golden color.

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    3. Add mushrooms and a little salt, and cook for another 5 minutes. After that, add the wine and simmer until it is reduced by half, about 4-5 minutes.

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    4. Add the mascarpone and the reserved chicken, stir, and keep cooking for another 1-2 minutes, until the cheese has melted and heated through. Taste the sauce, and add more salt, if necessary.

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COMThis quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    5. Add the spaghetti and basil, and mix everything well.

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COMThis quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    6. Serve immediately. Sprinkle some Parmesan cheese on top, if desired.

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    Chicken Mushroom Spaghetti

    Tania Sheff
    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes!
    4.80 from 20 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 25 mins
    Total Time 35 mins
    Course Main Course
    Cuisine Italian
    Servings 4 people
    Calories 686 kcal

    Ingredients
      

    • ½ lb uncooked spaghetti
    • 1 lb chicken breast (or thighs), cut into medium pieces
    • 1 lb mushrooms, sliced
    • ½ large onion (sliced)
    • 2 tbsp olive oil
    • 2 tbsp butter
    • 6 oz. mascarpone cheese (about 6 tbsp)
    • ½ tsp Old Bay Seasoning
    • 1 cup semi-sweet wine
    • 2 tbsp chopped basil
    • salt to taste

    Instructions
     

    • Bring a large pot of water to a boil and cook the pasta according to the package instructions. Drain, rinse with cold water, and set aside. Meanwhile, sprinkle the chicken with Old Bay Seasoning and fry it in olive oil, on medium heat, for 4-5 minutes on each side, until just cooked-through.
    • Remove the chicken from the pan and set aside. To the same pan, add the butter and onion, and cook for 5 minutes, until the onion softens and starts to turn a golden color.
    • Add mushrooms and a little salt, and cook for another 5 minutes. After that, add the wine and simmer until it is reduced by half, about 4-5 minutes.
    • Add the mascarpone and the reserved chicken, stir, and keep cooking for another 1-2 minutes, until the cheese has melted and heated through. Taste the sauce, and add more salt, if necessary.
    • Add the spaghetti and basil, and mix everything well. Serve immediately. Sprinkle some Parmesan cheese on top, if desired.

    Notes

    Nutrition

    Calories: 686kcalCarbohydrates: 23gProtein: 40gFat: 41gSaturated Fat: 18gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 170mgSodium: 760mgPotassium: 361mgFiber: 2gSugar: 1gVitamin A: 900IUVitamin C: 2.5mgCalcium: 80mgIron: 2.7mg
    Tried this recipe?Leave a comment below, I can't wait to hear from you!

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    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

    This quick and tasty one-pot Chicken Mushroom Spaghetti makes a filling and elegant dinner in just 30 minutes! ❤ COOKTORIA.COM

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    Filed Under: Dinner, Meat and poultry, Pasta, Quick Dinners

    Reader Interactions

    Comments

    1. Abi says

      February 04, 2019 at 9:48 pm

      Hi,
      Your recipe looks yummy. I wonder if I could use an alternate cheese to Mascarpone. I am not familiar with it and I would not want to take chances. Thanks so much.

      Reply
      • Tania says

        February 05, 2019 at 10:09 pm

        Hi Abi! You can use heavy cream instead. Thanks!

        Reply
    2. Anum says

      September 18, 2017 at 1:57 pm

      Hi, could you recommend a substitute for the white wine?

      Reply
      • Tania says

        September 18, 2017 at 6:41 pm

        You may try using chicken stock instead, Anum. Happy cooking!

        Reply
    3. obat peninggi says

      July 30, 2017 at 9:10 am

      thanks miss tania, this is great !

      Reply
    4. Dee says

      July 16, 2017 at 11:33 am

      This is great! Going to make it this week! (Spaghetti, mushrooms, and chicken are the top 10 ingredients at our house!!!)

      Reply
      • Tania says

        July 16, 2017 at 9:35 pm

        Thank you, Dee! Hope you'll make it soon. 🙂

        Reply
    5. Julia @ Happy Foods Tube says

      July 14, 2017 at 7:52 am

      What a great idea adding mascarpone to the sauce! Can't wait to try it! 🙂

      Reply
      • Tania says

        July 15, 2017 at 10:28 pm

        Thanks, Julia!

        Reply

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