Roasted Pepper Vodka Sauce
Servings Prep Time
2cups 5minutes
Cook Time
20mimnutes
Servings Prep Time
2cups 5minutes
Cook Time
20mimnutes
Ingredients
  • 2tbsp butter
  • 1small onion, minced
  • 1/2tsp red pepper flakes
  • 2 garlic cloves (minced)
  • 16oz pureed roasted peppers
  • 1/4cup vodka
  • 1/2cup heavy cream
  • 1/2 cup freshly grated Parmesan cheese
  • salt to taste
Instructions
  1. In a medium sauce pan, saute the onion in butter for 5 minutes on medium heat.
  2. Add the red pepper flakes and garlic. Cook for another minute.
  3. Turn the heat to low. Add the vodka and pureed roasted peppers. Cook for 10-12 minutes.
  4. Add in the heavy cream and Parmesan cheese, and cook until warmed through, about 2 to 3 minutes. Taste, and add salt, if desired.