Made with just 4 ingredients in less than 30 minutes, this One Pot Sausage Gnocchi is a simple, yet filling and tasty dish that the whole family will enjoy!
1lbpotato gnocchi (homemade or store bought)
1lbsweet Italian sausage meat
12ozyour favorite marinara sauce
1/3cupgood quality feta cheese crumbles
chopped parsley to garnish
In a medium pot, bring water to boil. Add the gnocchi and cook according to the package instructions. Drain, rinse well with cold water and set aside.
Form a small, bite-sized meatballs from the sweet Italian sausage. Place them in a large, non-stick skillet and cook for about 5 minutes on medium heat, shaking the skillet occasionally to turn the meatballs.
Cook for about 5 minutes on medium heat, shaking the skillet occasionally to turn the meatballs.
Add marinara sauce and cook for another 2-3 minutes.
Sprinkle feta cheese on top and garnish with parsley. Serve immediately.
One Pot Sausage Gnocchi
Amount Per Serving
Calories 621Calories from Fat 369
% Daily Value*
Total Fat 41g63%
Saturated Fat 17g85%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 3g
Total Carbohydrates 31g10%
Dietary Fiber 2g8%
* Percent Daily Values are based on a 2000 calorie diet.